Women butchers via Butchr…

Just a “heads up”, short post, to point out that the fine team at Butchr (aka The Meat Professionals Network) are carrying on adding to and updating the list I started last year of female butchers in the UK — and all credit to them for ensuring that this ongoing lack of suitable publicity carries on being highlighted.

Today is Jess Leliuga

About Salute The Pig

Charcuterie, smoking, curing, brining and all things porcine. Brought to you from deepest, darkest Cambs, England by Chris Bulow. In the smoker or in the kitchen....Salutate porcum!
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