It’s the wurst

I love the detail that the most mass produced Volkswagen factory part is, in fact, a sausage

https://en.wikipedia.org/wiki/Volkswagen_currywurst

Although as my friend David Morton said

“It would be entirely on-brand for Volkswagen if the ingredient list was mostly lies and the sausages were made from workers killed in accidents as a way of massaging its health and safety statistics.#dieselgate”

And I just saw this for the first time, which made me smile.

Hope you’re all staying safe and well. And not too many “dark days”.

 

About Salute The Pig

Charcuterie, smoking, curing, brining and all things porcine. Brought to you from deepest, darkest Cambs, England by Chris Bulow. In the smoker or in the kitchen.... Salutate porcum!
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2 Comments

  1. Pretty sure we had the same German teacher with the same level of humour…

    My A-level main piece of writing was supposed to be on “ein Tag am Strand”. I’ve no fucking idea how, but I managed to misread the last word as “straße”. And they still passed me!

    We’re good here; like you, just wondering whether the longest day will come before the next time we actually see regular sunshine 🙂 xx

  2. 🤣🤣🤣 that’s the Germans for you. I bloody love currywurst, bratwurst, blutwurst….

    This what I learned in my German class.

    Alles hat ein Ende nur die Wurst hat zwei

    You can see how useful that would be in a conversation!!

    Our dark days are becoming lighter, would be even better if it ever stops bloody raining. 🌧🌧

    Hope you and Val are ok.

    Gay x

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