Breakfast sausage, bacon & black pudding; that was pretty much the sole pig product intake over the past 3 days. And — any Salute The Pig heresy aside — a diet none the worst for that.
So, in reverse order, here’s a few highlights of the recent trip we made to the North Norfolk coast. It’s pretty much pictorial; not many words needed for this nature and culinary odyssey (I guess “odyssey” is stretching it a bit — we may have walked miles in a vain attempt to counteract the huge quantities of great food inhaled but, even so, the Iliad it ain’t.)
[foogallery id=”6488″]